AFGHAN CHICKEN RECIPE - HOW TO MAKE AFGHANI CHICKEN AT HOME

Afghani chicken is a popular chicken dish. Tender pieces of chicken cooked in a creamy sauce which taste delicious with Naan.

ABOUT AFGHAN CHICKEN

Afghan Chicken Recipe. Super creamy and a different style of recipe for cooking chicken. This chicken dish goes great with rice, roti, or naan.

One of the most popular dishes in Afghani cuisine is Afghani Chicken. Because in Ancients days Afghanistan is a trade route between Europe and Asia, afghan food is heavily impacted by Indian, Mongolian, and Persian influences. It includes major Afghan crops like wheat, maize, barley, and rice.

INGREDIENTS OF AFGHANI CHICKEN

Fresh Cream. In the recipe, marination brings out the deep taste of the spices. A creamy and thick gravy is made with cashews, curd, and cream.

Process for making :

To make a tasty Chicken Afghani, marinade the chicken thoroughly. Don't forget to make little deep incisions in the chicken pieces before marinating. These deep slices aid in stimulating the flavour of spices in the chicken till it is fully cooked.Add fresh cream at the end of the marinating process. Because cream contains a lot of fat, adding it to a  marination slows down the process.